Bursting with sweet-tart wild blueberries wrapped in golden pastry. A comforting classic with a juicy twist.

Caramelized and buttery with a crisp golden crust, these are the crown jewel of French pastries. Flaky, rich, and melt-in-your-mouth delicious.

A buttery croissant-style cinnamon roll with delicate layers and golden edges. Lightly sweet with a swirl of cinnamon and just the right amount of flake.

Strawberry jam filling inside a fold-over flaky crust. The ultimate grab-and-go treat, loved by all ages. Gourmet Pop-Tart if you will.

Delicate rounds of pastry topped with raspberry filling and almond slices. A little tart, a little sweet, and very regal.

A flaky, golden croissant with smooth chocolate sticks tucked inside. A timeless favorite that feels both indulgent and familiar.

Crispy pastry swirls layered with vibrant raspberry filling. Tangy, sweet, and hard to stop at just one.

Petite puff pastries filled with almond and topped with icing. Crunchy edges, soft centers — small but mighty.

Crispy, caramelized puff pastry shaped like delicate hearts. Buttery, sweet, and satisfyingly simple.

Flaky like a croissant, indulgent like a doughnut. Our Doughssant is made from layers of buttery, laminated dough, deep-fried to golden perfection and topped with just the right amount of glaze.

Description goFlaky, golden layers of buttery pastry filled with sweet cinnamon-spiced apples and baked to perfection. Each turnover is hand-folded and lightly glazed, giving it that crisp, caramelized edge with a soft, cozy center — like a warm slice of pie, wrapped up to-go.

Description goes hereA light, buttery puff pastry twisted with layers of cinnamon-sugar and baked until perfectly crisp and golden. Sweet, flaky, and just the right amount of sticky.